Part-Time Restaurant Supervisor

Manifest Hospitality

Join Manifest Hospitality as a Part-Time Restaurant Supervisor at Ristorante Sorano, focusing on authentic Italian dining and exceptional service.

Last checked on July 1, 2026. We may earn a commission when you click through.

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The part-time position at Ristorante Sorano offers a unique opportunity for those wanting to immerse themselves in the hospitality sector. However, the lack of specific salary information may raise concerns for some applicants.

✓ Flexible part-time hours ✓ Experience in a reputable restaurant ✓ Opportunity to enhance customer service skills
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Manifest Hospitality Kolkata

Part-Time Restaurant Supervisor

Updated 1 month ago

Job Type Part Time

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The part-time position at Ristorante Sorano offers a unique opportunity for those wanting to immerse themselves in the hospitality sector. However, the lack of specific salary information may raise concerns for some applicants.

About this role

Join Manifest Hospitality as a Part-Time Restaurant Supervisor at Ristorante Sorano, focusing on authentic Italian dining and exceptional service.

What Customers Say

Workers appreciate the lively atmosphere and learning opportunities but express concerns about the lack of salary transparency.

Expert Review

This part-time role at Ristorante Sorano is a great entry point for those interested in the hospitality industry. The restaurant's focus on authentic Italian cuisine creates a unique atmosphere for both staff and customers. Service excellence is a key focus, making this a valuable experience for anyone looking to enhance their skills.

The position does not specify salary details, for potential applicants. Generally, roles in similar establishments in Kolkata might offer competitive pay based on experience. Understanding the restaurant's operation and customer interactions will be crucial for success in this role.

Team dynamics play a significant role in restaurant success. Working with a diverse group can provide a supportive environment, but applicants should be ready for the demands of a busy dining service. This position could also serve as a stepping stone for those looking to advance in the hospitality field, despite the lack of explicit career progression outlined in the listing.

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