Junior Sous Chef Mentor, Menu & Service Leader

Alliance Consumer Growth (ACG)

Alliance Consumer Growth is looking for a Junior Sous Chef to help manage kitchen operations and mentor staff, with a focus on menu creation and service efficiency.

Last checked on June 25, 2026. We may earn a commission when you click through.

Advertisement
✓ Mentoring experience in a professional kitchen ✓ Exposure to menu development ✓ Located in a bustling food scene
This listing may have expired or is no longer available. Information shown may be outdated.
Alliance Consumer Growth (ACG) New York

Junior Sous Chef Mentor, Menu & Service Leader

Updated 4 months ago

Ready to apply?

You'll be redirected to the employer's site to complete your application.

Apply on employer site →

You'll be redirected to talent.com

The opportunity to mentor and be involved in menu creation is appealing, especially for entry-level candidates. However, those seeking advanced culinary roles may find limited growth potential here.

About this role

Alliance Consumer Growth is looking for a Junior Sous Chef to help manage kitchen operations and mentor staff, with a focus on menu creation and service efficiency.

What Customers Say

Workers appreciate the mentoring aspect of the role but note the demanding nature of the kitchen environment.

Expert Review

If you're starting your culinary journey, this Junior Sous Chef role at Alliance Consumer Growth could be a valuable stepping stone. You'll gain hands-on experience in kitchen management and the chance to mentor others, which is rare for entry-level positions.

The company emphasizes menu creation and efficient service flow, providing a dynamic work environment. However, that this role requires at least two years of relevant experience, which might limit opportunities for complete newcomers.

Given New York's competitive culinary landscape, this position offers a unique chance to develop skills in a vibrant city. Candidates should be prepared for the challenges of a busy kitchen, including long hours and the need for quick decision-making.

Overall, while this role is excellent for those looking to grow their culinary skills, it may not be the best fit for seasoned chefs seeking advanced opportunities. For more details, check out the listing on Talent.com.

You might also like

C
Cotogna San Francisco

Prep Cook

Join Cotogna as a Prep Cook, responsible for maintaining cleanliness and organization in the kitchen while lifting up to 40 pounds during shifts.

L
Lancer Hospitality Group Milwaukee

Dishwasher

Join Lancer Hospitality Group as a Dishwasher, responsible for maintaining sanitary kitchen equipment and collaborating with the team.

M
Marcus Hotels & Resorts Milwaukee

Dishwasher

Join Marcus Hotels & Resorts as a part-time dishwasher, maintaining dishwashing equipment and ensuring cleanliness in kitchen areas.

R
Reem's California - Jack London Square Oakland

Commissary Cook

This full-time position involves coordinating prep timelines and daily production priorities for Reem's California in Oakland.

S
Springhill Suites by Marriott Hanover

Limpieza de Hotel

This position involves maintaining guest rooms, including trash removal and laundry duties, while wearing the appropriate uniform and ID badge.