Banquet Sous Chef - Dune House Hotel & Spa

Sage Hospitality Group

We have also outlined specific competencies that contribute to success at Sage. Over time, the little inn grew into something grander, shaped by the rhythm of the waves and the changing dreams of coastal hospitality. This next evolution honors the past while inviting a new generation of guests to le

Last checked on June 23, 2026. We may earn a commission when you click through.

Advertisement
This listing may have expired or is no longer available. Information shown may be outdated.
Sage Hospitality Group Florida

Banquet Sous Chef - Dune House Hotel & Spa

Updated 1 month ago

Ready to apply?

You'll be redirected to the employer's site to complete your application.

Apply on employer site

You'll be redirected to talent.com

You might also like

S
Shake Shack Seattle

Restaurant General Manager

Join Shake Shack as a Restaurant General Manager and lead a team committed to exceptional hospitality and community impact.

J
José Andrés Group Las Vegas

Head Chef, é by José Andres

Lead and manage restaurant operations to deliver a top-notch culinary experience at é by José Andres. Requires 3+ years of sous chef experience.

S
Sunrise Senior Living Mgmt Metairie

Concierge

As a Concierge at Sunrise Senior Living, you'll make lasting impressions by warmly welcoming residents and visitors, supporting community engagement and sales efforts.

C
Columbia Hospitality Seattle

Marketing Manager

Columbia Hospitality is looking for a Marketing Manager to enhance team culture and guest experience while managing marketing strategies for their properties.

H
hrconsrecruiter Elk Grove Village

Customer Experience Lead

Seeking a Customer Experience Lead with 3-5 years in customer service or hospitality, strong communication skills, and experience with families or children.