Restaurant Manager
Updated 1 day ago
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Restaurant Manager
Sisco Jobs
The Restaurant Manager is responsible for overseeing the daily operations of the restaurant ensuring high standards of food quality customer service staff performance and profitability.The role involves managing staff maintaining hygiene and safety standards controlling costs and delivering an excel
Last checked on July 9, 2026. We may earn a commission when you click through.
Updated 1 day ago
Apply on employer site →Ready to apply?
You'll be redirected to the employer's site to complete your application.
You'll be redirected to sa.talent.com
Join our South Indian restaurant chain as an Indian Cook specializing in dosa making and chutney, creating authentic dishes that please customers.
Apex Operations is hiring Bangladeshi nationals for barista, cleaner, and kitchen worker positions in Jeddah. The roles require basic to intermediate experience with a salary of 2,000 SAR/month.
A 4-star hotel in Jeddah is seeking female receptionists to welcome guests and manage check-in/check-out procedures in a professional manner.
Join Dana Rayhaan by Rotana as a Senior Receptionist in Dammam, focusing on delivering exceptional guest experiences in the hospitality sector.
Oversee daily security operations to protect assets and ensure safety for employees and guests, while adhering to legal and procedural standards.
Responsible for managing restaurant operations, leading staff, ensuring customer satisfaction, and maintaining inventory.
Join our South Indian restaurant chain as an Indian Cook specializing in dosa making and chutney, creating authentic dishes that please customers.
Apex Operations is hiring Bangladeshi nationals for barista, cleaner, and kitchen worker positions in Jeddah. The roles require basic to intermediate experience with a salary of 2,000 SAR/month.
A 4-star hotel in Jeddah is seeking female receptionists to welcome guests and manage check-in/check-out procedures in a professional manner.
Join Dana Rayhaan by Rotana as a Senior Receptionist in Dammam, focusing on delivering exceptional guest experiences in the hospitality sector.
Oversee daily security operations to protect assets and ensure safety for employees and guests, while adhering to legal and procedural standards.
Responsible for managing restaurant operations, leading staff, ensuring customer satisfaction, and maintaining inventory.